July 06, 2012

Warm Apple Strudel

To be honest - I don't really have a sweet tooth. When I bake cakes or cookies, they are for my customers or most of the time for my husband.
But there is one I'll definitely break down to. It's a warm apple strudel I can't withstand. And if it comes with vanilla gelato (made with real vanilla beans from Belize) my husband has to be very fast to get a piece.