It's "Mango-Time" in Belize.
You can get the most delicious, tasty and yummy mangos at the market... and of course at our friends place.
They have a huge mango tree and asked me if I wanted to have some.
In this case "some" meant a huge bucket full of mangos.
Because we couldn't eat them all I made jam.
I combined one portion with the lychees...
...and another with little plums.
And tomorrow I gonna make mango chutney.
Thanks for being interested in my blog - the kitchen fairy.
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