The word "choo" is Kreol and means "to chew"... and this is what you have to do with this pastry.
I put in 400 gram of nuts. It's a mixture of pecan nuts, walnuts and almonds. Instead of apricot jam I made them with papaya-mango-jam.
The combination of the tartish fruits with the nuts and the bittersweet chocolate is delicious.
Thanks for being interested in my blog - the kitchen fairy.
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